The diversification of life involved enormous increases in size and complexity. The evolutionary transitions from prokaryotes to unicellular eukaryotes to metazoans were accompanied by major innovations in metabolic design. Here we show that the scalings of metabolic rate, population growth rate, and production efficiency with body size have changed across the evolutionary transitions. Metabolic rate scales with body mass superlinearly in prokaryotes, linearly in protists, and sublinearly in metazoans, so Kleiber's 3/4 power scaling law does not apply universally across organisms. The scaling of maximum population growth rate shifts from positive in prokaryotes to negative in protists and metazoans, and the efficiency of production declines across these groups. Major changes in metabolic processes during the early evolution of life overcame existing constraints, exploited new opportunities, and imposed new constraints.energetic constraints | production efficiency | r max | endosymbiosis | multicellularity T he 3.5 billion year history of life on earth was characterized by dramatic increases in the size, complexity, and diversity of living things. The first organisms were microbes with relatively simple body plans and metabolic networks. A few major transitions in form and function occurred during the subsequent evolution of life (1). The resulting diversity of contemporary organisms ranges from minute, relatively simple unicellular prokaryotes to giant, complex animals and plants containing multiple differentiated organelles, cells, tissues, and organs.Two of the largest transitions were from simple prokaryotic to complex eukaryotic cells, and from unicellular to multicellular eukaryotes. Each transition required the integration of multiple individual organisms into a new higher-level unit of organization and selection (1, 2). These transitions involved dramatic changes in structure and function, and several orders of magnitude increase in body size (3). As all organisms share a common set of molecules and biochemical reactions (4, 5), the increases in size and organizational complexity were accomplished by assembling these universal components in new ways (6). Major changes in genetic systems made these transitions possible (1, 2), and complementary changes in metabolic systems supplied the energy and materials to grow larger and support more complex morphologies and physiologies (7,8).Scaling relations offer powerful insights into the fundamental processes that constrain and regulate biological structure and function. Nearly all characteristics of organisms, from use of energy to the population growth it fuels, vary with body size. Most of the variation can be described by allometric equations or power functions of the following form:where Y is the trait of interest, Y 0 is a normalization constant, M is body mass, and α is the scaling exponent. There is a large and longstanding literature on these biological scaling relations in plants and animals but that are fewer focused on unicellular prokaryotes and prot...